RECIPESPRODUCTSPANTRYSHOPPING
Weight Watchers

Classic Mixed Vegetable Stir-Fry

Look for fresh, firm water chestnuts in the produce section of Asian markets. Rinse well and peel like an apple with a paring knife. If fresh water chestnuts are not available, use jicama instead.
133
4
29 min
TOTAL TIME
88
CALORIES
$1.74
PER SERVING
Classic Mixed Vegetable Stir-Fry
Health Info
Macros
10g
CARBS
3g
FAT
3g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
SOYBEANS
PEANUTS
WHEAT
Frequently Asked Questions
What vegetables can I use for a vegetable stir fry?
How do I prepare the vegetables for a stir fry?
What kind of oil should I use for stir frying?
Do I need a wok to stir fry?
How do I prevent my stir fry from being too watery?
Can I add meat or tofu to my vegetable stir fry?
How should I store leftover vegetable stir fry?
Can I use different sauces or seasonings for my stir fry?