RECIPESPRODUCTSPANTRYSHOPPING
Weight Watchers

Classic Mixed Vegetable Stir-Fry

Look for fresh, firm water chestnuts in the produce section of Asian markets. Rinse well and peel like an apple with a paring knife. If fresh water chestnuts are not available, use jicama instead.
133
4
29 min
TOTAL TIME
90
CALORIES
$1.74
PER SERVING
Classic Mixed Vegetable Stir-Fry
Health Info
Macros
9g
CARBS
3g
FAT
3g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
SOYBEANS
PEANUTS
WHEAT
Frequently Asked Questions
What vegetables can I use for a vegetable stir fry?
How do I prepare the vegetables for a stir fry?
What kind of oil should I use for stir frying?
Do I need a wok to stir fry?
How do I prevent my stir fry from being too watery?
Can I add meat or tofu to my vegetable stir fry?
How should I store leftover vegetable stir fry?
Can I use different sauces or seasonings for my stir fry?