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Classic Mince and Cheese Pie
A comforting classic, this Mince and Cheese Pie is an easy-to-make dish that's sure to delight the whole family. Enjoy layers of savory mince and melted cheese in a buttery pastry crust.
339
41
1 hr 10 min
TOTAL TIME
945
CALORIES
$3.18
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
1 tsp dried thyme
1 whole carrot
grated
7 1/8 g frozen peas
steamed
2 tbsp flour
2 cups beef stock
dissolved in 2 cups water
tomato sauce
to serve
1 stick celery
chopped small
1 1/8 g beef mince
pepper
1 whole onion
chopped
14 g puff pastry
2 cloves garlic
crushed
1 tbsp oil
1 cup grated cheese
2 tbsp milk
to brush
Directions
18 STEPS
20 min
PREP TIME
50 min
COOK TIME
1 hr 10 min
TOTAL TIME
View Directions on Countdown
Health Info
Macros
63g
CARBS
59g
FAT
42g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are Mince Pies?
What ingredients do I need to make Mince Pies?
Do I need any special equipment to make Mince Pies?
Can I substitute any ingredients in the recipe?
What are some tips for making the perfect Mince Pies?
How can I adjust the consistency or texture of the mincemeat filling?
What are some common mistakes to avoid when making Mince Pies?
How should I store leftover Mince Pies?
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