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Classic French Yogurt Cake

This classic French yogurt cake is a light and fluffy dessert that's perfect for any occasion. Made with simple ingredients like Greek yogurt, eggs and sugar, it's a delicious option for those who are looking for a healthier treat. Enjoy this tasty cake with a cup of coffee or tea for a truly sweet ...
1
964
CALORIES
$0.68
PER SERVING
Classic French Yogurt Cake
Ingredients
9 INGREDIENTS
3 SERVINGS
All-purpose Flour
1 1/2 cups all-purpose flour
Baking Powder
2 tsp baking powder
Salt
1 pinch salt
Sugar
1 cup sugar
Plain Yogurt
1/2 cup plain yogurt
Lemon
1 whole lemon
zest
Canola Oil
1/2 cup canola oil
Vanilla Extract
1/4 tsp vanilla extract
Eggs
3 large eggs
room temperature
Directions
10 STEPS
View Directions on Dessert First
Health Info
Macros
120g
CARBS
47g
FAT
15g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What is a Yogurt Cake?
What ingredients do I need to make a Yogurt Cake?
Can I use Greek yogurt instead of regular yogurt?
Do I need any special equipment to make a Yogurt Cake?
What is the best way to store leftover Yogurt Cake?
Can I add fruit to my Yogurt Cake?
How do I know when my Yogurt Cake is done?
What can I do if my Yogurt Cake turns out too dry?