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Classic Bolognese Sauce
Learn three ways to make Classic Bolognese Sauce with instructions for the stovetop, Instant Pot, and slow cooker. This traditional Italian red sauce is savory, rich, and full of flavor.
15
15,306
2,238
4 hr 20 min
TOTAL TIME
266
CALORIES
$2.02
PER SERVING
Ingredients
16 INGREDIENTS
8 SERVINGS
1 tsp dried oregano
1 lb ground sweet italian sausage
1 lb lean ground beef
1 large white onion
1/4 cup carrot
finely diced
1/4 cup celery
finely diced
6 oz tomato paste
1 cup beef broth
1/2 cup white wine
1/4 tsp salt
1/2 cup fresh basil
chopped
1 cup whole milk
5 cloves garlic
minced
1/4 tsp ground black pepper
1/4 cup fresh parsley
chopped
28 oz crushed tomatoes
Directions
13 STEPS
20 min
PREP TIME
4 hr
COOK TIME
4 hr 20 min
TOTAL TIME
View Directions on The Stay At Home Chef
Health Info
Macros
18g
CARBS
8g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
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Easy Instant Pot Bolognese Sauce
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Homemade Bolognese Sauce
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Easy Bolognese Sauce
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Homemade Bolognese Sauce
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Bolognese Sauce Recipe
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Beef Bolognese Sauce Recipe
Frequently Asked Questions
What are the essential ingredients for making Bolognese Sauce?
What is Bolognese Sauce?
Can I use a different type of meat for my Bolognese Sauce?
What is the best pasta to serve with Bolognese Sauce?
Can I make Bolognese Sauce in advance?
How do I prevent my Bolognese Sauce from being too watery?
Can I make Bolognese Sauce without wine?
How can I make my Bolognese Sauce more flavorful?
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