Name: Classic Beef Stroganoff Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 8 oz. wide egg noodles, uncooked; 4 oz. button mushrooms, sliced; 1 lb. lean ground beef; 1 medium onion, chopped; 1 can (10.5 oz.) cream of chicken soup; 2 tablespoons fresh parsley, finely chopped (for garnish); 1 cup sour cream; 2 cloves garlic, minced

Beef Stroganoff

What kind of wine can I use in beef stroganoff?

What kind of beef should I use for beef stroganoff?

How do I make the sour cream sauce for beef stroganoff?

A simple and delicious Classic Beef Stroganoff Noodles, perfect for an easy weeknight dinner. Fresh mushrooms, lean ground beef, and a creamy sour cream sauce take this classic comfort food to the next level.

Eggs

Milk

Wheat

Pastas & Noodles

gram

wide egg noodle

Mushrooms

button mushroom

Red Meat

lean ground beef

Fresh Vegetables

onion

Soups & Stews

milliliter

cream of chicken soup

fresh parsley

Creams & Creamers

sour cream

garlic

Dietary Folate Equivalents

Protein

Trans fatty acids

Potassium

Minerals

Niacin (B3)

Vitamins

Vitamin C

Vitamin K

Beta-carotene

Vitamin A

Lactose

Carbohydrates

Sodium

Folic Acid (B9)

Water

Calories

Dietary Fiber

Sugar

Cholesterol

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Vitamin D

Enjoy a home-cooked, delicious Beef Stroganoff in one pan, combining tender ground beef, fresh mushrooms, and egg noodles with a flavorful, creamy sauce.

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Savory Beef and Mushroom Stroganoff

Craving comfort food? Our Creamy Beef Stroganoff Bolognese is perfect for you. Tender ground beef tossed with mushrooms and onions in a creamy, robust sauce, all served atop a bed of warm, buttered egg noodles. It's a delightful twist on traditional pasta dishes, and an ideal choice for weeknight dinners.

Creamy Beef Stroganoff Bolognese

Indulge in a warm, cozy dish of Creamy Chicken & Noodle Stroganoff, combining tender chicken chunks, egg noodles, sautéed mushrooms and a flavor-loaded sour cream sauce. Enjoy this heartening meal ready in just 30 minutes, all prepared in a single pan!

Creamy Chicken & Noodle Stroganoff

Discover the joys of cooking up this Effortless Instant Pot Beef Stroganoff, featuring savory ground beef, mushrooms, and onions, nestled amongst egg noodles, all prepared in an instant pot for your convenience and gustatory pleasure.

Effortless Instant Pot Beef Stroganoff

A hearty and comforting dish of tender sirloin cubes enveloped in a creamy mushroom sauce, served over herb-infused egg noodles. This recipe is simple to prepare, perfect for a fuss-free dinner.

Slow-Cooker Savory Sirloin Stroganoff

Savory Beef Stroganoff Skillet is a tasty, filling meal cooked on just one pan! Packed with tender ground beef, zesty garlic and onion, and rich, creamy sauce, this dish is served over perfectly cooked egg noodles. Perfect with a side salad or roasted veggies, this easy-to-make dinner is sure to become a family favorite.

Savory Beef Stroganoff Skillet

Delight in this creamy vegan mushroom stroganoff, an exquisite and simple 20-minute dish. This healthy, scrumptious entreé can easily accommodate gluten-free and nut-free preferences. Combine this sumptuous sauce with pasta, rice, or mashed potatoes for a meal that satisfies all tastes.

Creamy Vegan Mushroom Stroganoff

Classic Beef Stroganoff Noodles

Pasta, Sauces, Grain

Produce

Meat & Seafood

Meal

Dairy

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In a large skillet, cook lean ground beef, chopped onion, and minced garlic over medium heat until the beef is no longer pink. Make sure to break up the beef as it cooks.

Add sliced button mushrooms to the skillet, stirring them into the beef mixture. Continue to cook until mushrooms soften.

Pour in the can of cream of chicken soup and stir well to combine with the beef and mushrooms.

Reduce the heat to low and stir in the sour cream until well combined. Let the mixture simmer, ensuring it doesn't come to a boil.

While the stroganoff is simmering, cook the wide egg noodles according to package instructions. Once done, drain the noodles and set aside.

To serve, place a generous amount of cooked noodles onto a plate and top with the creamy beef stroganoff. Sprinkle finely chopped parsley over the top for a touch of color and freshness. Enjoy!

Classic Beef Stroganoff Noodles

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