Name: Citrus Spinach Salad with Avocados and Oranges
Prep time: 15 min
Total time: 15 min
Ingredients: 5-6 cups salad greens, I used baby spinach and baby romaine; 2 tablespoons fresh lemon juice; 1-2 avocados, cubed (gently toss with vinaigrette unless you cut right before serving; 1 teaspoon Dijon mustard; 1/4 cup fresh orange juice; 1/4 cup dried cranberries; 2 teaspoons sugar; 2 oranges, cut into segements; 1/4 cup vegetable oil; 2 tablespoons champagne vinegar; Salt and freshly ground black pepper to taste

Spinach Salad

How do I prepare the spinach for the salad?

What ingredients do I need to make a Spinach Salad?

Can I use baby spinach instead of regular spinach?

Do I need to cook the spinach before adding it to the salad?

What dressing should I use for the Spinach Salad?

How do I prevent the bacon from getting soggy in the salad?

Can I make the Spinach Salad ahead of time?

How long can I store leftover Spinach Salad?

A tasty Citrus Spinach Salad with Avocados and Oranges and a lovely Dijon vinaigrette

Vegetarian

Vegan

Fresh Vegetables

gram

baby greens

Juice

milliliter

lemon juice

Fresh Fruit

avocado

Condiments

dijon mustard

orange juice

Fruit Based Snacks

dried cranberry

Sugars & Sweeteners

sugar

orange

Oils

vegetable oil

Vinegar

champagne vinegar

Seasonings

Salt & Pepper

Vitamin K

Vitamins

Iodine

Minerals

Calcium

Sugar

Carbohydrates

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Dietary Fiber

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Protein

Calories

Water

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• 4g of Net Carbs

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Korean Spinach Salad 

Citrus Spinach Salad with Avocados and Oranges

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