Name: Citrus Shrimp and Avocado Quinoa Bowls
Prep time: 12 min
Cook time: 30 min
Total time: 42 min
Ingredients: 2 tablespoons olive oil; 2 teaspoons paprika; 1 cup cherry tomatoes, halved; 1 cup uncooked quinoa; 1/2 cup onion, finely chopped; 1/2 teaspoon salt; 4 cups chopped romaine lettuce; 1/2 teaspoon salt; 2 avocados, sliced; 2 cloves garlic, minced; 2 cups water; 2 limes, juiced; 1 pound shrimp, peeled and deveined

Quinoa Bowl

What ingredients can I use in a quinoa bowl?

What cooking techniques can I use for quinoa bowls?

What are some tips for making a delicious quinoa bowl?

Can I substitute quinoa for another grain or protein?

How can I adjust the consistency or texture of my quinoa bowl?

How should I store leftovers and meal prep for quinoa bowls?

Delight your taste buds with this refreshing Citrus Shrimp and Avocado Quinoa Bowl recipe, perfect for a light lunch or dinner. Loaded with fresh veggies, quinoa, and zesty citrus-marinated shrimp, it's both healthy and flavorsome. This recipe serves 4 people. 

Crustacean Shellfish

Mediterranean

Gluten Free

Lactose Free

Oils

milliliter

olive oil

Seasonings

gram

paprika

Fresh Vegetables

cherry tomato

Grains & Rice

quinoa

onion

salt

romaine lettuce

Fresh Fruit

avocado

garlic

Water

water

lime

Seafood

shrimp

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Selenium

Vitamin E

Vitamins

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lycopene

Dietary Folate Equivalents

Lutein+zeaxanthin

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Savor these delicious Tuscan Kale & Chicken Quinoa Bowls, complete with zesty Sun-Dried Tomato Pesto. This dish is packed with tasty, nutritious ingredients that are simple to prepare.

Tuscan Kale & Chicken Quinoa Bowls with Sun-Dried Tomato Pesto

Packed with heart-healthy quinoa, fiber-rich vegetables and chickpeas, this Hearty Roasted Vegetables and Quinoa Power Bowl is not just incredibly nutritious but also beautifully flavorful. The luscious vegan honey mustard dressing ties it all together with a sweet-tangy touch. This one-bowl wonder can be prepped ahead, perfect for busy weeknights or meal prep endeavors.

Hearty Roasted Vegetables and Quinoa Power Bowl

Unleash the power of natural goodness with this invigorating, nutrient-packed bowl. Savory quinoa, crushed chickpeas, fresh veggies, and a hint of herbs embellished with creamy hummus make this meal a perfect harmony of flavors and textures. A refreshing pick for any meal that promises a pleasing crunch with each bite.

Refreshing Chickpea and Quinoa Medley Bowl

Savor a vibrant and protein-packed fiesta quinoa bowl, made with Mexican spices, black beans, corn, onions, garlic, and peppers. This satisfying vegetarian meal is perfect for a quick and nutritious lunch or dinner.

Fiesta Quinoa Bowl

Experience the rush of flavors in this nutritious One-Pan Tempting Tandoori Quinoa. This recipe celebrates the robust spices of Tandoori paired with hearty quinoa, sweet potatoes, and chickpeas. Finished off with a squeeze of lime and fresh cilantro, it's a one-pot wonder!

One-Pan Tempting Tandoori Quinoa

Enjoy our Golden Quinoa Bowls with Harissa Chickpeas, Roasted Broccoli and Lemon Tahini Sauce - a delicious and nutritious meal perfect for meal prep! The quinoa is pan-crisped for great texture, chickpeas are roasted with harissa seasoning, and lemon tahini sauce adds a citrusy touch.

Golden Quinoa Bowls with Harissa Chickpeas, Roasted Broccoli and Lemon Tahini Sauce

A satisfying and nutritious grain bowl loaded with spiced chicken, wholesome quinoa, brown rice, and a delectable avocado herb dressing. Perfect for a filling lunch or light dinner!

Wholesome Greens & Quinoa Power Bowl

This wholesome grain bowl combines flavorful quinoa, chickpeas, and an assortment of veggies with a tangy roasted red pepper and hummus dressing. It's a perfect lunch or dinner recipe to maintain a balanced and nutritious diet.

Savory Quinoa and Chickpea Bowl

Citrus Shrimp and Avocado Quinoa Bowls

Baking Goods

Produce

Pasta, Sauces, Grain

Beverages

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/citrus-shrimp-and-avocado-quinoa-bowls-2705539-1.jpeg

In a large saucepan, bring 2 cups of water to a boil.

Rinse quinoa under cold water and drain well, then stir in salt and add to the boiling water.

Lower heat and cook, covered, for 15 minutes.

Turn off heat and let rest, covered, for 5 minutes.

While the quinoa is cooking, in a medium bowl, combine the shrimp, olive oil, paprika, minced garlic, and salt.

Heat a large heavy-duty non-stick pan over medium-high heat for 2 minutes.

Once the pan is hot, coat the pan with a light drizzle of oil (if using a non-stick pan) and cook the shrimp in batches for 2 minutes per side or until charred and cooked through. Do not over-crowd the pan.

Divide lettuce among 4 large serving bowls.

Top each bowl with an equal amount of quinoa, shrimp, avocado slices, cherry tomatoes, and chopped onions.

Drizzle each bowl with lime juice as dressing.

Citrus Shrimp and Avocado Quinoa Bowls

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Citrus Shrimp and Avocado Quinoa Bowls

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms