Name: Cinnamon Swirl Bread
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Ingredients: 6 tablespoons butter, softened; 2 large eggs, room temperature; 1-1/2 teaspoons salt; 2 tablespoons ground cinnamon; 1/3 cup warm water; 2 packages active dry yeast; 1 cup warm whole milk; 1 cup sugar, divided; 5-1/2 to 6 cups all-purpose flour

Cinnamon Bread

What ingredients do I need to make Cinnamon Bread?

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How can I adjust the consistency or texture of the bread?

Your family will be impressed with the soft texture and appealing swirls of cinnamon in this lovely cinnamon bread recipe. —Diane Armstrong, Elm Grove, Wisconsin

Milk

Eggs

Wheat

Lactose Free

Gluten Free

Vegetarian

Butter & Margarine

gram

butter

eggs

Seasonings

salt

ground cinnamon

Water

milliliter

water

Rising Agents

active dry yeast

whole milk

Sugars & Sweeteners

sugar

Flour & Meal

all purpose flour

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Dairy

Baking Goods

Beverages

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Cinnamon Swirl Bread

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