Name: Cinnamon Coffee Cake
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 4 large eggs, room temperature; 2-3/4 cups sugar, divided; 2 teaspoons vanilla extract; 3 cups all-purpose flour; 2 cups sour cream; 1/2 cup chopped walnuts; 1 cup butter, softened; 1 teaspoon baking soda; 1 teaspoon salt; 2 tablespoons ground cinnamon

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I love the excellent texture of this easy coffee cake recipe. Always a crowd-pleaser, its pleasing vanilla flavor enriched by sour cream may remind you of breakfast at Grandma's! Make it the night before a holiday to save time in the morning. —Eleanor Harris, Cape Coral, Florida

Milk

Eggs

Tree Nuts

Wheat

Vegetarian

Lactose Free

gram

eggs

Sugars & Sweeteners

sugar

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Creams & Creamers

sour cream

Nuts Seeds & Mixes

Chopped Walnuts

Butter & Margarine

butter

Rising Agents

baking soda

Seasonings

salt

ground cinnamon

Selenium

Minerals

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Total polyunsaturated fatty acids

Lycopene

Vitamins

Vitamin K

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Phosphorus

Dietary Fiber

Beta-carotene

Vitamin A

Vitamin C

Trans fatty acids

Lactose

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Riboflavin (B2)

Thiamin (B1)

Protein

Calories

Water

Cholesterol

Vitamin D

Beta-cryptoxanthin

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Cinnamon Coffee Cake

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