Name: Cinnamon Baklava Rolls
Prep time: 40 min
Cook time: 70 min
Total time: 140 min
Ingredients: 200g melted ghee; 250g granulated sugar; Ground pistachio, for garnish; 50g almonds, blanched; 28g glucose syrup; 4 cloves, whole; Small squeeze of lemon juice; 150g water; 50g walnuts; 50g pistachios; 3/4 teaspoon ground cinnamon; 1 package phyllo dough; 1 cinnamon stick

Baklava

What kind of nuts should I use for Baklava?

How do I handle phyllo dough without tearing it?

When should I pour the syrup over the Baklava?

How long does Baklava last and how should I store it?

These bite-sized baklava rolls are made with scrunched layers of phyllo, a three nut mixture, cinnamon, spice and everything nice. They're so good, it's difficult to stop at just one!

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

Butter & Margarine

gram

ghee

Sugars & Sweeteners

sugar

Nuts Seeds & Mixes

pistachios

almonds

corn syrup

Seasonings

whole clove

Juice

milliliter

lemon juice

Water

water

walnuts

ground cinnamon

Frozen Dessert

phyllo dough

cinnamon stick

Thiamin (B1)

Vitamins

Zinc

Minerals

Sodium

Iron

Lycopene

Alpha-carotene

Vitamin A

Vitamin E

Folic Acid (B9)

Cholesterol

Trans fatty acids

Lutein+zeaxanthin

Beta-carotene

Riboflavin (B2)

Beta-cryptoxanthin

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Vitamin C

Selenium

Manganese

Copper

Potassium

Phosphorus

Magnesium

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

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Golden Baklava Bites

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Delicious homemade baklava starts with layers of crispy, golden phyllo pastry with ground walnuts  in between. Baklava is bathed in homemade simple syrup, scented with honey, lemon juice, cinnamon, and a few other ingredients. Trust me, you've never had baklava like this!

How to Make Baklava 

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Milk and Honey Baklava Recipe

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Homemade Turkish Baklava Recipe

Baklava is a Greek dessert pastry consisting of layered phyllo dough and chopped nuts soaked in a sweet syrup. Traditionally this is a very rich and time consuming dessert to make. So I lightened it up and created a baklava that's a much more approachable. Oh, and it's delicious too!

Easiest Pistachio Chocolate Baklava

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Cinnamon Baklava Rolls

Dairy

Baking Goods

Snacks

Beverages

Meal

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