Name: Cincinnati Chili
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Ingredients: 2 bay leaves; 1 large onion, finely chopped , some onions reserved for topping; 2 tablespoon apple cider vinegar; 2 pounds ground beef; 1 tablespoon worcestershire sauce; 1 pound spaghetti, cooked for serving; 2 tablespoons tomato paste; 2 cups beef broth; 3 tablespoons chili powder; 1 15-ounce can tomato sauce; 1 teaspoon ground cinnamon; finely grated sharp cheddar cheese; 2 teaspoons ground cumin; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cloves; 2 tablespoon vegetable oil; 5 garlic cloves, minced; drained canned kidney beans, for serving

Cincinnati Chili

What are the ingredients for Cincinnati Chili?

Can I use a different type of meat instead of ground beef?

What is the best way to cook Cincinnati Chili?

How can I adjust the consistency of the chili?

Can I make Cincinnati Chili without meat?

What are some common mistakes to avoid when making Cincinnati Chili?

This classic Cincinnati Chili recipe is a hearty and flavorful beef chili, featuring a unique blend of spices including cinnamon, allspice, and cocoa powder. A delicious dinner the whole family will love!

Milk

Fish

Wheat

Seasonings

gram

dried bay leaves

Fresh Vegetables

onion

Vinegar

milliliter

apple cider vinegar

Red Meat

ground beef

Sauces

worcestershire sauce

Pastas & Noodles

spaghetti

Canned Vegetables

tomato paste

Stocks & Broths

beef broth

chili powder

Pasta Sauces

tomato sauce

ground cinnamon

Cheese

cheddar cheese

ground cumin

ground allspice

ground clove

Oils

vegetable oil

garlic

Beans & Legumes

kidney beans

Vitamin C

Vitamins

Sodium

Minerals

Potassium

Phosphorus

Magnesium

Calcium

Sugar

Carbohydrates

Selenium

Manganese

Copper

Dietary Fiber

Protein

Calories

Zinc

Alpha-carotene

Vitamin A

Iron

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lactose

Vitamin E

Cholesterol

Trans fatty acids

Water

Choline

Vitamin K

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Lutein+zeaxanthin

Lycopene

Beta-cryptoxanthin

Beta-carotene

An addictive and savory twist on traditional Cincinnati chili, featuring a rich combination of unsweetened cocoa, warm spices, and ground beef served over spaghetti and topped with cheddar cheese and diced red onions.

Chocolate-Spiced Cincinnati Chili

Enjoy a delicious twist on a classic chili dish with this flavorful Cincinnati Chili recipe, featuring warm spices and a hint of cinnamon for a unique chili experience.

Cincinnati chili is unique in a few ways. First off, it's a thinner chili than you might be used to, and it's made with a unique blend of spices.

Cincinnati Chili Recipe

Chili is a uniquely spiced slow-simmered beef chili served over hot spaghetti pasta with your choice of toppings: cheese, onions, beans, and oyster crackers.

A delicious, hearty bowl of Cincinnati Chili, packed with warm spices, beef, and a hint of chocolate for a unique twist.

Southern Cincinnati Chili has a unique flavor and it's served over pasta. Add toppings your "way" and enjoy chili the way the Buckeyes do or add pimento cheese for a Southern flare.

Southern Cincinnati Chili

This slow cooker Cincinnati Chili is a hearty, flavorful chili that is filled with ground beef, beans, and warm spices. Perfect for a cozy winter dinner!

Slow Cooker Cincinnati Chili

Taking the guilt out of this comfort food by using lean ground beef and multi-grain pasta allows you to enjoy every spicy bite.

Cincinnati Chili

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