Name: Christmas Rum Soaked Fruit Cake
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Ingredients: 4 Eggs; 1/2 cup Spiced Rum; 1/4 cup Spiced Rum; 1 cup Unsalted Butter; 2 oz Crystalised Ginger; Spiced Rum; Orange Peel; 2 cups Dried Cranberries; 1 cup Dried Apricots; 1 cup Dried Dates; 1 cup Brown Sugar; 1 cup Dried Dark Raisins; 1 tsp Pumpkin Spice; 1 cup Walnuts; 1/2 tsp Salt; 2 cups All-Purpose Flour

Christmas Cake

What ingredients do I need to make a Christmas Cake?

How do I prepare the fruits for the cake?

What is the best way to mix the cake batter?

What is the best way to cook a Christmas Cake?

What if I want to make a gluten-free or vegan Christmas Cake?

How can I adjust the consistency of the cake batter?

This rum soaked fruit cake ticks all the boxes. It's seriously moist, packed with dried fruits, walnuts and soaked in spiced rum.

Milk

Eggs

Tree Nuts

Wheat

Lactose Free

Gluten Free

Vegetarian

gram

eggs

Liquor

milliliter

spiced rum

Butter & Margarine

unsalted butter

Seasonings

crystallized ginger

Fresh Fruit

orange

Fruit Based Snacks

dried cranberry

dried apricot

date

Sugars & Sweeteners

brown sugar

raisin

pumpkin pie spice

Nuts Seeds & Mixes

walnuts

salt

Flour & Meal

all purpose flour

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Manganese

Minerals

Selenium

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Choline

Lycopene

Pantothenic acid (B5)

Folic Acid (B9)

Vitamin B6

Beta-carotene

Vitamin A

Dietary Folate Equivalents

Vitamin D

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Vitamin C

Copper

Beta-cryptoxanthin

Lutein+zeaxanthin

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Christmas Rum Soaked Fruit Cake

Dairy

Beverages

Baking Goods

Produce

Snacks

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