Name: Chopped Greek Pasta Salad with Kalamata Olives and Feta
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 1 cup chopped orange bell pepper; 1 cup chopped yellow bell pepper; 1/4 cup chopped kalamata olives; 1/2 cup chopped feta cheese; 2 cups seeded and chopped plum tomatoes; 1 English cucumber; 1 pound short pasta such as Ditalini; 1 1/2 cup Greek Vinaigrette; 1/2 cup chopped red onion

Pasta Salad

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Fast, easy and fresh, Chopped Greek Pasta Salad is the BEST side dish for summer!

Milk

Wheat

Vegetarian

Fresh Vegetables

gram

orange bell pepper

yellow bell pepper

Olives & Capers

kalamata olive

Cheese

feta cheese

plum tomato

Hothouse Cucumber

Pastas & Noodles

dry pasta

Salad Dressings

milliliter

greek vinaigrette

red onion

Potassium

Minerals

Phosphorus

Magnesium

Water

Calories

Lutein+zeaxanthin

Vitamins

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Saturated Fat

Dietary Fiber

Carbohydrates

Sugar

Protein

Vitamin C

Iron

Calcium

Total polyunsaturated fatty acids

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Sodium

Cholesterol

Total monounsaturated fatty acids

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Selenium

Manganese

Copper

Zinc

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Chopped Greek Pasta Salad with Kalamata Olives and Feta

Produce

Condiment & Toppings

Dairy

Pasta, Sauces, Grain

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