RECIPESPRODUCTSPANTRYSHOPPING
Midwest Nice

Chocolate Pistachio Bundt Cake

Made with instant pistachio pudding and real melted chocolate, this gorgeous marbled cake is a show-stopping dessert that is worthy of dusting off your Bundt pan.
5
7
2 hr 10 min
TOTAL TIME
883
CALORIES
$1.57
PER SERVING
Chocolate Pistachio Bundt Cake
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Health Info
Macros
137g
CARBS
33g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
LACTOSE FREE
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
Frequently Asked Questions
What is a Chocolate Bundt Cake?
What ingredients do I need to make a Chocolate Bundt Cake?
What is the best way to prepare the Bundt pan?
What is the best way to mix the batter?
Can I make any ingredient substitutions for dietary preferences?
How can I adjust the consistency or texture of the cake?
What are some common mistakes to avoid when making a Chocolate Bundt Cake?
How should I store any leftover cake?