Name: Chocolate-Espresso Snowballs
Total time: 120 min
Ingredients: 1/2 teaspoon salt; 2 teaspoons pure vanilla extract; 1 3/4 cups all-purpose flour; 2 sticks softened unsalted butter, plus more for greasing; 1/2 cup sugar; 1/4 cup unsweetened cocoa powder; Confectioners' sugar, for coating; 2 teaspoons instant espresso powder; 2 cups finely chopped pecans

Snowball Cookie

What ingredients do I need to make Snowball Cookies?

What equipment do I need to make Snowball Cookies?

Can I make Snowball Cookies without nuts?

What can I do if my dough is too dry or crumbly?

What's the best way to store Snowball Cookies?

Why are my Snowball Cookies cracking or falling apart?

Cocoa, coffee and pecans are rolled together in these semisweet, sugar-dusted cookies.

 

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Milk

Tree Nuts

Wheat

Vegetarian

Lactose Free

Seasonings

gram

salt

Extracts

milliliter

vanilla extract

Flour & Meal

all purpose flour

Butter & Margarine

unsalted butter

Sugars & Sweeteners

sugar

Baking Additives

unsweetened cocoa powder

powdered sugar

Coffee

Instant Espresso

Nuts Seeds & Mixes

pecans

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Iron

Sugar

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Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Sodium

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