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Chocolate-Espresso Snowballs

Cocoa, coffee and pecans are rolled together in these semisweet, sugar-dusted cookies.    More Italian Desserts Recipes
2,580
7,343
135
2 hr
TOTAL TIME
226
CALORIES
$0.58
PER SERVING
Chocolate-Espresso Snowballs
Ingredients
9 INGREDIENTS
18 SERVINGS
Salt
1/2 tsp salt
Pecans
2 cups pecans
finely chopped
Unsalted Butter
2 sticks unsalted butter
plus more for greasing
All-purpose Flour
3/4 cup all-purpose flour
Sugar
1/2 cup sugar
Instant Espresso Powder
2 tsp instant espresso powder
Pure Vanilla Extract
2 tsp pure vanilla extract
Unsweetened Cocoa Powder
1/4 cup unsweetened cocoa powder
Confectioners Sugar
confectioners sugar
for coating
Directions
9 STEPS
View Directions on Food and Wine
Health Info
Macros
13g
CARBS
19g
FAT
2g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What are Snowball Cookies?
What ingredients do I need to make Snowball Cookies?
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What can I do if my dough is too dry or crumbly?
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