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Jane's Patisserie
Chocolate Drip Cake!
A four-layer chocolate drip cake with chocolate sponges, chocolate buttercream frosting and more - a part of my back to basics blog series!
5
347
4 hr 30 min
TOTAL TIME
1223
CALORIES
$1.53
PER SERVING
Ingredients
14 INGREDIENTS
15 SERVINGS
2 g icing sugar
2 5/8 g dark chocolate
sprinkles
9 medium eggs
2 5/8 g milk chocolate
1 1/8 g unsalted butter
buttercream
3 1/2 g cocoa powder
3 1/2 g cocoa powder
1 tsp vanilla extract
14 g self raising flour
1 1/8 g light brown soft sugar
5 1/8 ml double cream
1 1/8 g unsalted butter
Directions
22 STEPS
30 min
PREP TIME
1 hr
COOK TIME
4 hr 30 min
TOTAL TIME
View Directions on Jane's Patisserie
Health Info
Macros
145g
CARBS
71g
FAT
11g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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The Best Vegan Chocolate Cake
Frequently Asked Questions
How do I make my chocolate cake moist?
How do I melt chocolate for frosting or decoration?
How do I test if my chocolate cake is done?
How do I store my chocolate cake?
How do I make my chocolate cake more flavorful?
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