Name: Chocolate Covered Chickpea Protein Balls
Prep time: 10 min
Total time: 10 min
Ingredients: 2 tablespoons coconut oil, melted; ½ teaspoon vanilla; ¼ cup almond or peanut butter; ¼ teaspoon salt; ⅓ cup vanilla protein powder; 1½ tablespoons cocoa powder; ¼ teaspoon cinnamon; 2½ tablespoons maple syrup, divided, or 10 drops stevia extract, divided; 1 15-ounce can chickpeas, drained and rinsed; 2 tablespoons unsweetened applesauce

Protein Balls

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These Chocolate Covered Chickpea Protein Balls taste just like cookie dough, but also pack a ton of protein! They're perfect for a sweet snack on-the-go.

Tree Nuts

Gluten Free

Lactose Free

Vegetarian

Mediterranean

Vegan

Oils

milliliter

coconut oil

Extracts

vanilla extract

Nut Butter

gram

almond butter

Seasonings

salt

Supplements & Vitamins

vanilla protein powder

Baking Additives

cocoa powder

ground cinnamon

Syrup

maple syrup

Beans & Legumes

garbanzo beans

Canned Fruit

applesauce

Potassium

Minerals

Iron

Dietary Fiber

Carbohydrates

Vitamin A

Vitamins

Vitamin C

Saturated Fat

Sugar

Protein

Cholesterol

Calcium

Calories

Water

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Manganese

Vitamin K

Vitamin E

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Choline

Beta-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Added Sugar

Sodium

Vitamin B6

Copper

Selenium

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Chocolate Covered Chickpea Protein Balls

Baking Goods

Condiment & Toppings

Health & Beauty

Produce

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