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Chisel & Fork
Chocolate Chip Ice Cream
Homemade vanilla ice cream loaded with chocolate chips makes this ice cream perfect for both vanilla and chocolate lovers.
3
29
45 min
TOTAL TIME
347
CALORIES
$0.84
PER SERVING
Ingredients
7 INGREDIENTS
12 SERVINGS
2/3 cup granulated sugar
1 cup whole milk
1 cup dark chocolate
chopped
1/8 tsp salt
4 whole egg yolks
2 tsp vanilla extract
2 cups heavy cream
Directions
13 STEPS
10 min
PREP TIME
35 min
COOK TIME
45 min
TOTAL TIME
View Directions on Chisel & Fork
Health Info
Macros
26g
CARBS
24g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
Can I use chocolate chip ice cream in shakes?
How can I make homemade chocolate chip ice cream?
What is the best way to scoop chocolate chip ice cream?
What can I pair with chocolate chip ice cream?
How can I enhance the flavor of chocolate chip ice cream?
Can I make a dairy-free version of chocolate chip ice cream?
Can I use white chocolate chips instead of regular chocolate chips in an ice cream?
How to use chocolate chip ice cream in baking?
Is there a difference between chocolate chip and chocolate chunk ice cream?
What's the trick to getting the perfect shape when scooping ice cream?
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