Name: Chocolate Chip Coffee Madeleines
Ingredients: 1 tsp coffee extract; 1 Tbsp Icebox Coffee concentrate; 1 cup all purpose flour; powdered sugar for garnish; 3 large eggs; 1/2 cup butter; 1/2 tsp baking soda; 2/3 cup granulated sugar; 1/2 cup mini chocolate chips

Madeleines

What ingredients do I need to make Madeleines?

Do I need any special equipment to make Madeleines?

How do I make sure my Madeleines are light and fluffy?

Can I substitute the butter with margarine or oil?

My Madeleines turned out dry. What did I do wrong?

Do I need a Madeleine pan to make Madeleines?

How do I prevent my Madeleines from sticking to the pan?

Can I make substitutions for some of the ingredients?

How do I know when my Madeleines are done?

How can I adjust the texture of my Madeleines?

These Chocolate Chip Coffee Madeleines are the perfect balance between sweet and caffeinated. Rich dark chocolate chips and a strong espresso flavor make these irresistible little French cakes the perfect way to start your day! Indulge your senses with these delicious treats.

Milk

Eggs

Wheat

Vegetarian

Extracts

milliliter

Coffee Extract

Coffee

gram

coffee

Flour & Meal

all purpose flour

Sugars & Sweeteners

powdered sugar

eggs

Butter & Margarine

butter

Rising Agents

baking soda

sugar

Baking Chocolate & Chips

mini chocolate chips

Cholesterol

Vitamin D

Vitamins

Beta-cryptoxanthin

Folic Acid (B9)

Water

Calories

Carbohydrates

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Trans fatty acids

Protein

Dietary Fiber

Vitamin A

Vitamin K

Beta-carotene

Indulge yourself in these deliciously buttery Vanilla Madeleines, perfect for an afternoon snack or as a delightful dessert. Enjoy their classic, tender taste with a hint of vanilla and a light dusting of powder sugar.

Buttery Vanilla Madeleines

These Classic French Madeleines are light, fluffy, and so good with a cup of tea!

Classic French Madeleines

This is the best recipe for madeleines. It uses easy-to-find ingredients that are mostly pantry staples. These are little tea cakes that are baked in a special shell shape madeleine pan. The batter takes about 10 minutes to prep and 10 minutes to bake.

Vanilla Madeleines

This easy Madeleine recipe will have you whipping up Madeleines like a pro in no time! There’s no complicated techniques so you’ll love these Lemon French Madeleines Cakes. They’re perfectly golden, light and airy!

Lemon French Madeleines Cakes

Tasting a classic madeleine right as it comes out of the oven is an unforgettable experience. Learn how to successfully make them at home using clever tips and an easy recipe.

Classic Madeleines

A madeleine pan is required for this recipe, which can be found online for purchase and in cookware stores . Shallow shell pans will yield more cakes, and require less bake time. Pans with deeper cavities will yield less cakes and require longer bake time.

Chocolate-Dipped Orange Madeleines

Madeleines are a delightful little French butter cake perfect for serving with tea or coffee. Their light sponge texture with crispy buttery edges makes them irresistible!

Buttery, light, and not overly sweet, madeleines are easy to make. They’re best served fresh out of the oven, simply dusted with confectioners’ sugar and cocoa before being gobbled up. For a dinner party, you might want to serve the madeleines with a bowl of warm ganache for dipping like fondue.

Chocolate Madeleines

Chocolate Chip Coffee Madeleines

Baking Goods

Beverages

Dairy

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Chocolate Chip Coffee Madeleines

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