Name: Chocolate Caramel Cake with Sea Salt Buttercream
Total time: 105 min
Ingredients: 240ml brewed coffee; 200ml heavy cream, warm; 3 large eggs; 240ml milk; ½ + ⅛ tsp of fine sea salt; 190g sugar*; 60g unsweetened cocoa powder; 4 egg whites; 230g unsalted butter, at room temperature; 200g sugar; 6Tbspn water; 210ml oil; 350g self raising flour

Caramel Cake

What ingredients do I need to make Caramel Cake?

What equipment do I need to make Caramel Cake?

How do I make caramel sauce for the cake?

Can I substitute the all-purpose flour with a gluten-free alternative?

How can I adjust the consistency of the cake batter?

What are common mistakes to avoid when making Caramel Cake?

How should I store leftover Caramel Cake?

An indulgent and delicious chocolate caramel cake topped with a creamy sea salt buttercream that will have you coming back for seconds!

Milk

Eggs

Wheat

Vegetarian

Coffee

gram

coffee

Creams & Creamers

milliliter

heavy cream

eggs

milk

Seasonings

sea salt

Sugars & Sweeteners

sugar

Baking Additives

unsweetened cocoa powder

egg whites

Butter & Margarine

unsalted butter

Water

water

Oils

cooking oil

Flour & Meal

self rising flour

Vitamin K

Vitamins

Beta-carotene

Vitamin A

Folic Acid (B9)

Dietary Fiber

Carbohydrates

Vitamin C

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Niacin (B3)

Riboflavin (B2)

Zinc

Minerals

Sodium

Potassium

Phosphorus

Magnesium

Calcium

Protein

Pantothenic acid (B5)

Lactose

Vitamin D

Cholesterol

Dietary Folate Equivalents

Vitamin B6

Thiamin (B1)

Selenium

Copper

Iron

Sugar

Lutein+zeaxanthin

Manganese

Trans fatty acids

Beta-cryptoxanthin

Indulge your sweet tooth with this delectable caramel cake that will take your taste buds to a whole new level.

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While these tender cake layers taste divine, it’s the caramel frosting that really wows. It’s outrageously rich— and doesn’t require the use of a candy thermometer. Top the frosted cake with a sprinkle of flaky sea salt for a fancy finish. Your guests will love this cake during the holidays, but you might get requests for it year-round.

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The best, classic, old fashioned, quick, easy chocolate caramel cake recipe, homemade with simple ingredients from scratch. Soft, moist with caramel icing.

Chocolate Caramel Cake

Chocolate Caramel Cake with Sea Salt Buttercream

Beverages

Dairy

Baking Goods

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Chocolate Caramel Cake with Sea Salt Buttercream

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