Name: Chocolate Avocado Hot Fudge Cake
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Ingredients: 1 1/2 teaspoons vanilla extract, homemade or store-bought; 1/2 cup unsweetened cocoa powder, divided; 1 cup white whole wheat flour (or all-purpose flour); 1 1/4 cups very hot coffee* or water; 1/2 teaspoon sea salt; 1/3 cup mashed or pureed avocado; 1/2 cup milk; 1/2 cup packed light brown sugar; 2 teaspoons baking powder; 1 cup cane sugar (or granulated sugar), divided

Fudge Cake

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This amazing Chocolate Avocado Hot Fudge Cake is quick and easy to prepare, and bakes in the oven so that you have a delicious chocolate cake on top with a rich hot fudge sauce on the bottom. Win-win!

Milk

Wheat

Vegetarian

Extracts

milliliter

vanilla extract

Baking Additives

gram

unsweetened cocoa powder

Flour & Meal

white whole wheat flour

Coffee

coffee

Seasonings

sea salt

Fresh Fruit

mashed avocado

milk

Sugars & Sweeteners

brown sugar

Rising Agents

baking powder

cane sugar

Cholesterol

Potassium

Minerals

Zinc

Copper

Niacin (B3)

Vitamins

Pantothenic acid (B5)

Saturated Fat

Iron

Sugar

Carbohydrates

Dietary Fiber

Selenium

Thiamin (B1)

Vitamin B6

Choline

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Protein

Calcium

Calories

Vitamin C

Manganese

Riboflavin (B2)

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

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Aunt Emily's Chocolate Fudge Cake

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Chocolate Avocado Hot Fudge Cake

Baking Goods

Beverages

Produce

Dairy

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