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Salad in a Jar
Chocolate and Vanilla Angel Food Cake with "Dipped Cone" Icing
Chocolate and vanilla angel food cake frosted with whipped cream icing and chocolate ganache that will remind you of a dipped cone from the DQ.
2
27,441
28
1 hr 20 min
TOTAL TIME
396
CALORIES
$0.69
PER SERVING
Ingredients
12 INGREDIENTS
12 SERVINGS
1 1/2 cups sugar
divided
1 1/2 cups heavy cream
chilled
2/3 cup heavy cream
1/4 tsp salt
4 oz semi sweet chocolate bar
1/3 cup powdered sugar
1 cup cake flour
3 tbsp dutch chocolate
sifted
1 tsp cream of tartar
1 tsp vanilla extract
1 1/3 cups egg whites
1/4 tsp almond extract
Directions
40 STEPS
30 min
PREP TIME
50 min
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on Salad in a Jar
Health Info
Macros
48g
CARBS
20g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
TREE NUTS
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Angel Food Cake
Frequently Asked Questions
Can I replace cake flour with all-purpose flour when making angel food cake?
Why shouldn't I grease the pan when making angel food cake?
How do I know when the egg whites are whipped enough?
Can I make cake flour at home?
Why should I cool my angel food cake upside-down?
Can I reduce the sugar in my angel food cake?
Can I flavor my angel food cake?
Can I use a bundt pan instead of a tube pan?
My egg whites aren't whipping. What am I doing wrong?
Why is my angel food cake chewy?
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