The Recipe Critic

Chipotle Steak Rice Bowls

Name: Chipotle Steak Rice Bowls
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 teaspoon low sodium soy sauce; 2-3 medium bell peppers; 2 cups cooked white or brown rice; 1½ pounds flank or skirt steak; 3 tablespoons olive oil; 1 teaspoons cumin; 1/8 teaspoon black pepper or to taste; 1 1/2 teaspoons chipotle chili pepper powder; 1 teaspoon garlic powder; 1-2 tablespoons unsalted butter; 1/4 teaspoon salt or to taste; 1 medium red onion; 1/2 teaspoon smoked paprika; juice from 2 limes divided; 1/2 teaspoon onion powder; avocado slices

Chipotle Steak Rice Bowls are made with a zesty homemade seasoning, tender and juicy steak, bell peppers, corn and avocado over a bed of white or brown rice.

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29,621





30 min

TOTAL TIME

862

CALORIES

$7.42

PER SERVING