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Cookin' Canuck

Chinese Beef & Broccoli Stir-Fry Recipe {Skinnytaste Giveaway}

This recipe is just what every family needs...healthy, delicious and easy.
3
1,186
61
25 min
TOTAL TIME
348
CALORIES
$3.25
PER SERVING
Chinese Beef & Broccoli Stir-Fry Recipe {Skinnytaste Giveaway}
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Health Info
Macros
13g
CARBS
19g
FAT
27g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
CRUSTACEAN SHELLFISH
SOYBEANS
WHEAT
Nutrition Facts
PER SERVING
4 SERVINGS
248G EACH
Calories
349 kcal
17%
Carbohydrates
14 g
5%
Fat
19 g
25%
Protein
27 g
54%
Minerals
Vitamins
*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.
Frequently Asked Questions
What cut of beef is best for beef and broccoli?
How do you make the sauce for beef and broccoli?
How do you cook the broccoli for beef and broccoli?
How do you tenderize the beef for beef and broccoli?
Is beef and broccoli keto-friendly?