Name: Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 chicken thighs; 1 cup heavy cream; 1 tablespoon vegetable oil; 5 sprigs snipped fresh thyme; 1 teaspoon Italian herb seasoning (dried thyme, oregano); 5 slices bacon, cooked, chopped; 1/8 teaspoon salt; 6 oz white mushrooms; salt and pepper

One of the best recipes to cook chicken thighs is to smother them in a creamy bacon mushroom and thyme sauce.  So easy and yummy!  KETO friendly, high-fat, low-carb, gluten free chicken recipe.

Milk

Gluten Free

Keto

Low Carb

Poultry

gram

chicken thigh

Creams & Creamers

milliliter

heavy cream

Oils

vegetable oil

Fresh Vegetables

fresh thyme

Seasonings

italian seasoning

Bacon & Sausage

bacon

salt

Mushrooms

button mushroom

Salt & Pepper

Zinc

Minerals

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Vitamins

Choline

Trans fatty acids

Cholesterol

Phosphorus

Protein

Calories

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Vitamin C

Lactose

Carbohydrates

Sugar

Dietary Fiber

Manganese

Copper

Lutein+zeaxanthin

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin K

Selenium

Chicken Thighs with Creamy Bacon Mushroom Thyme Sauce

Meat & Seafood

Dairy

Baking Goods

Produce

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