Name: Chicken Satay with Dipping Sauce
Prep time: 15 min
Cook time: 6 min
Total time: 51 min
Ingredients: 2 cloves garlic crushed; 1/3 cup coconut aminos; 3 tbsp low sodium gluten free soy sauce; lime wedges; short wooden skewers; 1/2 tsp garlic powder; 1/3 cup lime juice, freshly squeezed; 2 tsp fish sauce; 1 tsp honey; 3 tbsp warm water; 1 tsp fresh ginger, peeled and grated; 3/4 cup peanut butter; 3 tbsp lime juice, freshly squeezed; 2 tsp fresh ginger; 2 lb boneless chicken chicken thighs

Chicken Satay

What ingredients do I need to make Chicken Satay?

Can I use chicken breasts instead of chicken thighs?

What is the best way to cook Chicken Satay?

How can I prevent the chicken from sticking to the grill or pan?

What are some side dishes that go well with Chicken Satay?

Easy grilled Chicken Satay skewers prepared with a really tasty tangy marinade for juicy authentic flavorful bites of chicken served with a quick and simple peanut sauce.

Fish

Peanuts

Soybeans

Lactose Free

Gluten Free

Mediterranean

Fresh Vegetables

gram

garlic

Sauces

milliliter

coconut aminos

gluten free soy sauce

Fresh Fruit

lime

Cups Plates Utensils

skewer

Seasonings

garlic powder

Juice

lime juice

fish sauce

Honey

honey

Water

water

fresh ginger

Nut Butter

peanut butter

Poultry

boneless chicken thigh

Trans fatty acids

Cholesterol

Lutein+zeaxanthin

Vitamins

Choline

Vitamin E

Dietary Folate Equivalents

Selenium

Minerals

Vitamin C

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Thiamin (B1)

Beta-carotene

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Manganese

Copper

Niacin (B3)

Savor the flavors of tender marinated chicken skewers paired with a rich and creamy peanut sauce. Complete with freshly chopped cilantro and lime wedges, this easy-to-follow recipe will take your taste buds on a culinary adventure.

Succulent Chicken Satay Skewers with Creamy Peanut Sauce

Whip up a delicious and protein-packed dinner in minutes with this easy Paleo and Whole30 Chicken Satay with Sunbutter Sauce! This gluten-free and dairy-free meal is perfect for the whole family and sure to be a hit. Serve up this simple yet flavorful dish and enjoy a guilt-free meal that's sure to please your taste buds.

Paleo Whole30 Chicken Satay with Sunbutter Sauce

If you’ve been craving smoky chicken satay slathered in a creamy peanut sauce on your Whole30, I’ve got you covered with this lip-smacking no-nut version that’ll knock your socks off! These delicious paleo chicken satay skewers are a quick and easy Whole30-friendly weeknight meal that you can cook indoors or out. 

Enjoy a flavorful fusion of Thai and Indonesian flavors with this delicious Chicken Satay served with a creamy peanut sauce and a tangy Thai cucumber salad.

Chicken Satay with Creamy Peanut Sauce & Thai Cucumber Salad

The best way to bring Southeast Asian flavors to your kitchen is to make these Thai Chicken Satay Skewers with Peanut Sauce! Marinated chicken thighs seasoned with lemongrass, shallot, and chili are threaded onto skewers and grilled to juicy perfection. It makes a perfect appetizer or main dish when paired with this Thai Cucumber Salad! 

Thai Chicken Satay Skewers

These quick and easy chicken satay bowls feature a punchy, flavorful peanut sauce  and are perfect with jasmine rice or rice noodles!

Chicken Satay Rice Bowls

This is a delicious Chicken Satay recipe, with chicken marinated in a positively potent mixture of red curry paste and coconut, seared to perfection and served up with peanut sauce.

Chicken Satay with Peanut Sauce

Peel ginger and garlic and add to food processor with curry paste, juice from half the lime, coconut milk, soy sauce, and honey. Process to a sauce. Cut the other half of the lime into small wedges and set aside for serving. Wash cilantro, chop roughly, and set aside.

Chicken satay with peanut sauce

Chicken Satay with Dipping Sauce

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