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Belly Full
Chicken Pot Pie Noodle Skillet
This Chicken Pot Pie Noodle Skillet is classic chicken pot pie transformed into a skillet dish with noodles instead of a crust. Easy delicious weeknight meal!
77
62,290
4,729
25 min
TOTAL TIME
521
CALORIES
$1.44
PER SERVING
Ingredients
11 INGREDIENTS
6 SERVINGS
2 tbsp all purpose flour
1 1/2 cups frozen peas and carrots
1 cup heavy cream
2 tbsp unsalted butter
1 1/2 cups cooked chicken breast
1 medium sweet onion
10 oz egg noodles
2 cloves garlic
1/2 tsp kosher salt
1/4 tsp black pepper
1 cup low sodium chicken broth
Directions
11 STEPS
15 min
PREP TIME
10 min
COOK TIME
25 min
TOTAL TIME
View Directions on Belly Full
Health Info
Macros
43g
CARBS
27g
FAT
25g
PROTEIN
Contains these allergens
EGGS
MILK
WHEAT
15 Recipes for Chicken Pot Pie
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Hearty Chicken and Veggie Pot Pie with Cheddar Biscuits
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Hearty Chicken Pot Pie Noodles
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2 hrs 30 min
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Classic Country-style Chicken Pot Pie
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1 hr
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Chicken Pot Pie
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1 hr
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Easy Chicken Pot Pie Recipe
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1 hr 30 min
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Semi-Homemade Chicken Pot Pie
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Stovetop Chicken Pot Pie
9
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36
Chicken Pot Pie with Biscuits
Frequently Asked Questions
What is chicken pot pie made of?
How to make homemade chicken pot pie crust?
How to prevent lumps in the gravy?
What if my gravy is too thick or thin?
How to keep the bottom crust of chicken pot pie from getting soggy?
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