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Chicken Pot Pie
A classic chicken pot pie packed with flavor and topped by a flakey pastry lattice that's guaranteed to please!
5
837
8
1 hr
TOTAL TIME
930
CALORIES
$2.47
PER SERVING
Ingredients
19 INGREDIENTS
6 SERVINGS
1/4 tsp kosher salt
1 tbsp heavy cream
2 cups carrots
2 cups frozen peas
5 tbsp butter
3 tbsp ice water
2 tbsp granulated sugar
1 1/2 cups frozen pearl onions
2 cups yellow onion
1/2 cup olive oil
1 1/4 cups all-purpose flour
3 whole chicken breasts
3 cloves garlic
8 tbsp butter
1/2 cup fresh parsley
minced
5 cups chicken stock
1 tsp black pepper
1/4 cup heavy cream
3/4 cup all purpose flour
Directions
31 STEPS
20 min
PREP TIME
40 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Preppy Kitchen
Health Info
Macros
63g
CARBS
60g
FAT
32g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is chicken pot pie made of?
How to make homemade chicken pot pie crust?
How to prevent lumps in the gravy?
What if my gravy is too thick or thin?
How to keep the bottom crust of chicken pot pie from getting soggy?
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