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Chicken Pesto Pasta

Chicken pesto pasta is an easy one-pan pasta recipe made with just 5 ingredients. The creamy pesto sauce that smothers this pasta recipe is made by simply combining Belazu Genovese pesto with a few spoonfuls of creme fraiche - easy and delicious.
3
686
1
15 min
TOTAL TIME
1214
CALORIES
$5.50
PER SERVING
Chicken Pesto Pasta
Ingredients
8 INGREDIENTS
2 SERVINGS
Onion
1 whole onion
Fresh Parsley
1 handful fresh parsley
to serve
Creme Fraiche
1 tbsp creme fraiche
Oil
1/2 tbsp oil
for cooking onions
Pesto & Creme Fraiche
pesto & creme fraiche
to serve
Chicken Breast
2 whole chicken breast
Genovese Pesto
1 tbsp genovese pesto
Dried Pasta
7 1/8 g dried pasta
Directions
11 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Profer Foodie
Health Info
Macros
87g
CARBS
72g
FAT
54g
PROTEIN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
How can I make the dish creamier?
Can I substitute the chicken with another protein?
What ingredients do I need to make Chicken Pesto Pasta?
What type of pasta should I use?
How should I prepare the chicken?
Can I use store-bought pesto sauce?
How can I prevent the pasta from sticking together?
How should I store leftovers?