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Chisel & Fork
Chicken Nachos
Loaded with chicken, tortilla chips, lots of cheese and whatever toppings you may desire, these skillet nachos are the perfect appetizer.
4
95
40
30 min
TOTAL TIME
565
CALORIES
$1.11
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
Add to Cart
Ingredients
9 INGREDIENTS
10 SERVINGS
1 lb chicken breasts
10 cups tortilla chips
salsa
1 packet taco seasoning
1/2 cup diced tomatoes
16 oz grated pepper jack cheese
1 can canned black beans
rinsed and drained
1/4 cup jalapeno
thinly sliced
1 tbsp olive oil
Directions
10 STEPS
5 min
PREP TIME
25 min
COOK TIME
30 min
TOTAL TIME
View Directions on Chisel & Fork
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Health Info
Macros
47g
CARBS
27g
FAT
32g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What are Chicken Nachos?
What ingredients do I need to make Chicken Nachos?
Can I use leftover cooked chicken for Chicken Nachos?
How do I cook the chicken for Chicken Nachos?
Can I make Chicken Nachos in advance?
What can I substitute for tortilla chips in Chicken Nachos?
How do I prevent my Chicken Nachos from becoming soggy?
How do I store leftover Chicken Nachos?
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