Name: Chicken Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: ¾ cup sweet Marsala wine; 2 tablespoons unsalted butter; 1 onion; 4 tablespoons all-purpose flour; 1 tablespoon All-purpose flour; 4 oz Pancetta; 8 oz brown mushrooms; ¾ cup chicken stock; 3 cloves garlic; 1½ lbs chicken breast cutlets; salt and freshly ground black pepper; flat-leaf parsley; 4 tablespoons extra-virgin olive oil

Chicken Marsala

How long does it take to cook chicken Marsala?

What should I serve with chicken Marsala?

A classic Italian-American dish consisting of chicken cutlets in a rich Marsala wine sauce with mushrooms, onions, garlic, and Pancetta.

Milk

Wheat

Wine

gram

marsala wine

Butter & Margarine

unsalted butter

Fresh Vegetables

onion

Flour & Meal

all purpose flour

Pork

pancetta

Mushrooms

crimini mushroom

Stocks & Broths

milliliter

chicken stock

garlic

Poultry

thin cut chicken breast

Seasonings

Salt & Pepper

fresh parsley

Oils

extra virgin olive oil

Zinc

Minerals

Copper

Manganese

Choline

Vitamins

Water

Calories

Carbohydrates

Dietary Fiber

Total monounsaturated fatty acids

Magnesium

Phosphorus

Iron

Potassium

Sugar

Sodium

Protein

Vitamin E

Cyanocobalamin (B12)

Dietary Folate Equivalents

Folic Acid (B9)

Saturated Fat

Riboflavin (B2)

Niacin (B3)

Beta-carotene

Vitamin A

Total polyunsaturated fatty acids

Calcium

Calories from Fat

Cholesterol

Trans fatty acids

Selenium

Vitamin C

Vitamin D

Vitamin K

Thiamin (B1)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Lutein+zeaxanthin

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Chicken Marsala

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