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Savory Simple

Chicken Marsala

Chicken Marsala is an impressive yet surprisingly easy-to-prepare meal! It’s savory and rich, with a creamy mushroom sauce that bursts with flavor and texture.
7
117
45 min
TOTAL TIME
736
CALORIES
$3.83
PER SERVING
Chicken Marsala
Ingredients
14 INGREDIENTS
4 SERVINGS
Chicken Stock
3/4 cup chicken stock
Shallot
1 large shallot
Unsalted Butter
1 tbsp unsalted butter
All-purpose Flour
1 cup all-purpose flour
Dry Marsala Wine
3/4 cup dry marsala wine
Garlic
2 cloves garlic
Cremini Mushrooms
8 oz cremini mushrooms
Kosher Salt
1 tsp kosher salt
Pancetta
4 oz pancetta
Italian Flat-leaf Parsley
2 tbsp italian flat-leaf parsley
leaves
Ground Black Pepper
1/4 tsp ground black pepper
Boneless Skinless Chicken Breasts
4 whole boneless skinless chicken breasts
Extra Virgin Olive Oil
1 tbsp extra virgin olive oil
Heavy Cream
1/4 cup heavy cream
Directions
28 STEPS
10 min
PREP TIME
35 min
COOK TIME
45 min
TOTAL TIME
View Directions on Savory Simple
Health Info
Macros
38g
CARBS
38g
FAT
47g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What kind of Marsala wine should I use?
How do I prepare the chicken breasts?
How do I make the mushroom sauce?
How long does it take to cook chicken Marsala?
What should I serve with chicken Marsala?