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Chicken Fried Steak with Country Gravy
The best, classic southern comfort food!
38
67,569
3,258
40 min
TOTAL TIME
775
CALORIES
$1.81
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
1/2 tsp cayenne pepper
4 tbsp butter
divided
1 large egg
1/4 cup water
kosher salt and ground black pepper
to taste
4 whole cube steaks
pounded thin
1 1/2 cups low sodium chicken broth
1/2 tsp smoked paprika
3 tbsp olive oil
divided
1 tsp onion powder
1 cup all-purpose flour
divided
1 cup milk
Directions
13 STEPS
25 min
PREP TIME
15 min
COOK TIME
40 min
TOTAL TIME
View Directions on Recipe Girl
Health Info
Macros
28g
CARBS
44g
FAT
61g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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Chicken Fried Steak with Country Gravy
Frequently Asked Questions
What kind of steak is used for chicken fried steak?
How do you make the breading for chicken fried steak?
How do you fry chicken fried steak?
How do you make the gravy for chicken fried steak?
How do you reheat chicken fried steak?
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