RECIPESPRODUCTSPANTRYSHOPPING
The Anthony Kitchen

Chicken Fried Chicken with Country Gravy

Pounded out chicken breasts are dredged in a Southern seasoned flour mix and pan-fried to golden, extra crispy perfection! Top with a ladle-full of white country gravy and don't forget the mashed potatoes on the side.
19
12
45 min
TOTAL TIME
1255
CALORIES
$1.68
PER SERVING
Chicken Fried Chicken with Country Gravy
Health Info
Macros
75g
CARBS
81g
FAT
54g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
Frequently Asked Questions
What is the best oil to use for frying chicken?
What ingredients do I need to make fried chicken?
How should I prepare the chicken before cooking it?
How can I get the breading to stick to the chicken?
How do I know when the chicken is cooked through?
Can I use different seasonings or spices?
How can I make my fried chicken crispy?
How should I store leftover fried chicken?