Name: Chicken Fried Chicken
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 cups flour; 1 tsp salt; 1 1/2 cups buttermilk; 1/4 cup reserved oil from frying; 2 cups milk; 1 egg; 1 tsp baking soda; 6-8 thin sliced chicken breasts; 1 tsp pepper; 1 tbsp hot sauce; Pepper to taste; 1/3 cup flour; 2 tsp baking powder; Oil for frying; 1 tsp garlic powder

Fried Chicken

What is the best oil to use for frying chicken?

What ingredients do I need to make fried chicken?

How should I prepare the chicken before cooking it?

How can I get the breading to stick to the chicken?

How do I know when the chicken is cooked through?

Can I use different seasonings or spices?

How should I store leftover fried chicken?

Easy and delicious, this Chicken Fried Chicken is a quick and flavorful dinnertime recipe that brings the whole family to the table. With minimal ingredients, it's a simple and comforting meal.

Eggs

Milk

Wheat

Flour & Meal

gram

all purpose flour

Seasonings

salt

milliliter

buttermilk

Oils

cooking oil

milk

eggs

Rising Agents

baking soda

Poultry

chicken breast

black pepper

Condiments

hot sauce

Salt & Pepper

baking powder

garlic powder

Vitamin E

Vitamins

Lycopene

Iodine

Minerals

Lutein+zeaxanthin

Vitamin K

Cyanocobalamin (B12)

Vitamin C

Iron

Copper

Sodium

Calcium

Protein

Cholesterol

Trans fatty acids

Vitamin D

Calories

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Zinc

Potassium

Phosphorus

Magnesium

Folic Acid (B9)

Beta-carotene

Riboflavin (B2)

Sugar

Carbohydrates

Beta-cryptoxanthin

Alpha-carotene

Selenium

Dietary Fiber

Thiamin (B1)

Manganese

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Chicken Fried Chicken

Baking Goods

Dairy

Meat & Seafood

Condiment & Toppings

https://s3.amazonaws.com/grocery-project/recipe_images/chicken-fried-chicken-1969401