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Heather Likes Food
Chicken Curry with Coconut Milk
This chicken curry with coconut milk recipe is easy, healthy, and simple. It's a creamy and mild yellow curry with fresh spinach and red peppers that my family just adores. Top with roasted cashews and serve with rice for a delicious, quick dinner!
3
2,159
6
40 min
TOTAL TIME
715
CALORIES
$3.16
PER SERVING
Ingredients
13 INGREDIENTS
4 SERVINGS
15 oz coconut milk
1/2 cup fresh cilantro
1 tbsp curry powder
1/2 medium onion
4 cloves garlic
1 whole red bell pepper
1 tbsp coconut oil
1 pinch baking soda
2 lbs boneless skinless chicken breast
2 1/2 in fresh ginger
1/2 tsp ground black pepper
1 1/2 tsp kosher salt
6 oz baby spinach
Directions
9 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on Heather Likes Food
Health Info
Macros
14g
CARBS
50g
FAT
52g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
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Frequently Asked Questions
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