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Chicken Burritos with Black-Bean Salsa and Pepper Jack
Pepper Jack cheese looks innocent enough but adds a nice kick to these burritos. If you prefer a milder taste, use regular Jack instead. Plus: More Chicken Recipes and Tips
1,381
1,061
26
30 min
TOTAL TIME
1142
CALORIES
$2.11
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
2 whole scallions
including green tops, chopped
1/4 tsp fresh ground black pepper
1 tbsp lemon juice
4 large flour tortillas
(9-inch)
1/4 tsp chili powder
1/2 tsp salt
1/4 tsp ground cumin
1/2 lbs grated pepper jack cheese
1 2/3 cups canned black beans
drained and rinsed
1 1/3 lbs boneless skinless chicken breasts
Directions
11 STEPS
View Directions on Food and Wine
Health Info
Macros
117g
CARBS
39g
FAT
79g
PROTEIN
Contains these allergens
MILK
WHEAT
16 Recipes for Chicken Burrito
15
30 min
1
Easy Chicken and Rice Burritos
10
15 min
1
Creamy Avocado Ranch Chicken Burritos
9
15 min
4
Avocado Ranch Chicken Burrito Wraps
10
16 min
8
Grilled Chicken and Avocado Burritos
9
35 min
1
Healthy Chicken Burritos
25
1 hr
145
Copycat Chipotle Chicken Burritos Recipe
7
15 min
2
Roasted Poblano Chicken Burritos
17
1 hr
2
Smothered Ranch Chicken Burritos
Frequently Asked Questions
What is a Chicken Burrito?
What ingredients do I need to make a Chicken Burrito?
How do I cook the chicken for a Chicken Burrito?
Can I make a Chicken Burrito without rice or beans?
How can I prevent my Chicken Burrito from getting soggy?
How should I store leftover Chicken Burrito?
What are some common toppings for Chicken Burrito?
What type of tortillas should I use for Chicken Burrito?
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