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White on Rice Couple

Chicken & Broccoli Stir Fry

A great everyday stir fry. Feel free to use whatever chicken cut you prefer - thigh, breast, etc. We tend to prefer using thigh meat, as it will be a bit more flavorful and juicy, but the recipe works great with chicken breasts and tenders too. If you like your broccoli soft, add about 1/4 cup of w...
2
126
20 min
TOTAL TIME
259
CALORIES
$1.43
PER SERVING
Chicken & Broccoli Stir Fry
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Ingredients
13 INGREDIENTS
6 SERVINGS
Uncooked Chicken
1 lb uncooked chicken
Vegetable Oil
3 tbsp vegetable oil
Fresh Ginger
1 in fresh ginger
Water
2/3 cup water
Broccoli Florets
1 lb broccoli florets
Corn Starch
1 1/2 tbsp corn starch
Hoisin Sauce
2 tbsp hoisin sauce
Garlic
3 cloves garlic
Soy Sauce
1/3 cup soy sauce
Rice Vinegar
2 tsp rice vinegar
Brown Sugar
1/4 cup brown sugar
Onion
1/2 whole onion
Sesame Seed Oil
1 tsp sesame seed oil
Directions
14 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on White on Rice Couple
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Health Info
Macros
19g
CARBS
10g
FAT
20g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
WHEAT
SOYBEANS
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Frequently Asked Questions
What ingredients do I need to make Chicken Stir Fry?
How should I prepare the chicken for stir-frying?
What vegetables work well in a Chicken Stir Fry?
Can I use a wok to make Chicken Stir Fry?
What kind of oil should I use for stir frying?
How can I make my Chicken Stir Fry more flavorful?
Can I make a vegetarian version of Chicken Stir Fry?
How can I thicken my stir fry sauce?
How can I prevent my vegetables from becoming overcooked?
How should I store leftover Chicken Stir Fry?