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Blue Jean Chef
Chicken Avocado and Monterey Jack Nachos
Nachos can be taken from good to great with just a few tips - start with the right chips, use good melting cheeses and layer your ingredients.
1
252
1
25 min
TOTAL TIME
723
CALORIES
$2.58
PER SERVING
Ingredients
8 INGREDIENTS
8 SERVINGS
2 cups shredded cooked chicken
2 whole green onions
2 whole avocadoes
1 cup sour cream
1 cup grated monterey jack cheese
1 bag corn tortilla chips
1 jar tomato salsa
2 cups grated pepper jack cheese
Directions
5 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on Blue Jean Chef
Health Info
Macros
60g
CARBS
43g
FAT
25g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How do I store Nachos leftovers?
What are Nachos?
What type of cheese is best for Nachos?
What ingredients are needed for Nachos?
How do I prepare the ingredients for Nachos?
What is the best way to cook Nachos?
What are some tips to make great Nachos?
Can I make Nachos for a large group?
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