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Chicken and Broccoli with Brown Sauce
Chicken and Broccoli is a popular Chinese takeout dish. This chicken and broccoli recipe is the authentic restaurant version with a delicious brown sauce.
262
13,485
422
30 min
TOTAL TIME
353
CALORIES
$1.46
PER SERVING
Ingredients
18 INGREDIENTS
4 SERVINGS
2 tbsp cornstarch
2 cloves garlic
1 tsp cornstarch
1 1/2 tsp vegetable oil
1 1/2 tsp sugar
1 tbsp oyster sauce
1/8 tsp white pepper
3 tbsp water
1 tbsp oyster sauce
1 1/2 tbsp soy sauce
2 tsp dark soy sauce
2/3 cup low sodium chicken stock
4 cups broccoli florets
1 tbsp shaoxing wine
12 oz boneless skinless chicken breast
3 tbsp vegetable oil
1/4 tsp fresh ginger
1 tsp sesame oil
Directions
27 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on The Woks of Life
Health Info
Macros
13g
CARBS
22g
FAT
22g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
CRUSTACEAN SHELLFISH
WHEAT
SOYBEANS
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Frequently Asked Questions
What are the ingredients for Chicken and Broccoli?
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Can I substitute the chicken with other protein?
How can I adjust the consistency of the sauce?
How should I store the leftovers?
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