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Garden in the Kitchen
Chewy Chocolate Pecan Cookies
Enjoy the perfect balance of chewy chocolate and crunchy pecans in every bite of these irresistibly delicious cookies!
1
233
8
33 min
TOTAL TIME
182
CALORIES
$0.37
PER SERVING
Ingredients
8 INGREDIENTS
24 SERVINGS
3 large egg whites
2 cups pecans
2 1/4 cups powdered sugar
1/4 tsp kosher salt
1 tsp vanilla extract
6 tbsp unsweetened cocoa powder
2 tbsp all-purpose flour
3/4 cup chocolate chips
Directions
9 STEPS
18 min
PREP TIME
15 min
COOK TIME
33 min
TOTAL TIME
View Directions on Garden in the Kitchen
Health Info
Macros
25g
CARBS
8g
FAT
2g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Crumbl pecan pie cookies
Frequently Asked Questions
What are Pecan Cookies?
What ingredients do I need to make Pecan Cookies?
Do I need to toast the pecans before using them in the cookie dough?
What is the best way to mix the cookie dough?
Can I use a different type of nut instead of pecans?
How can I make the cookies softer or crunchier?
How should I store Pecan Cookies?
What are some common mistakes to avoid when making Pecan Cookies?
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