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cooking Carnival

Cherry Cobbler

I feel Cherry Cobbler or any Cobbler may be the best reason to turn on the oven in the summer. Jammy fruit, egg-less crisp, moist and buttery topping - all you need is a scoop of ice cream or whipped cream.
45 min
TOTAL TIME
645
CALORIES
$1.35
PER SERVING
Cherry Cobbler
Ingredients
8 INGREDIENTS
4 SERVINGS
Baking Powder
2 tsp baking powder
Unsalted Butter
1/2 cup unsalted butter
Pitted Cherry
14 g pitted cherry
Sugar
1 cup sugar
Ice Cream
ice cream
Salt
1 pinch salt
Flour
1 cup flour
Milk
1 cup milk
Directions
10 STEPS
5 min
PREP TIME
40 min
COOK TIME
45 min
TOTAL TIME
View Directions on cooking Carnival
Health Info
Macros
94g
CARBS
28g
FAT
7g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Cherry Cobbler?
What ingredients do I need to make Cherry Cobbler?
Can I use frozen cherries instead of fresh cherries?
What is the best way to pit cherries?
How do I make the cobbler topping?
What is the best way to serve Cherry Cobbler?
Can I make Cherry Cobbler ahead of time?
How do I prevent the cobbler topping from getting soggy?