Name: Cherry Almond Biscotti
Prep time: 15 min
Cook time: 65 min
Total time: 80 min
Ingredients: Sparkle gel or homemade vanilla glaze, for decorating (see notes); 1 teaspoon baking powder; 1 cup sugar; 2 eggs; 1 teaspoon almond extract; 1 cup slivered almonds, roasted (see notes); 1 teaspoon vanilla extract; 3 ½ cups flour; 1 cup maraschino cherries, finely chopped (see notes); ½ cup butter, softened; ½ teaspoon baking soda

Biscotti

What ingredients are needed to make Biscotti?

Do I need any special equipment to make Biscotti?

How do I prevent Biscotti from becoming too hard or dry?

An easy recipe for Cherry Almond Biscotti. Sweet maraschino cherries and crunchy almonds liven up this classic Italian cookie. Biscotti means "twice baked" in Italian, and you'll follow suit for lots of extra crunch!

Milk

Eggs

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

Frosting & Decorating

gram

sparkle decorating icing

Rising Agents

baking powder

Sugars & Sweeteners

sugar

eggs

Extracts

milliliter

almond extract

Nuts Seeds & Mixes

Slivered Almonds

vanilla extract

Flour & Meal

all purpose flour

Dessert Toppings

maraschino cherry

Butter & Margarine

butter

baking soda

Selenium

Minerals

Vitamin D

Vitamins

Vitamin K

Water

Calories

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Folic Acid (B9)

Choline

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Potassium

Saturated Fat

Iron

Sugar

Carbohydrates

Protein

Calcium

Dietary Fiber

Cholesterol

Sodium

Phosphorus

Zinc

Copper

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Trans fatty acids

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