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Cheesy Veggie Breakfast Quesadillas

Wake up to these scrumptious Cheesy Veggie Breakfast Quesadillas! Fluffy scrambled eggs, sautéed vegetables, and gooey melted cheese, all enveloped in a soft, warm flour tortilla. This quick and easy breakfast meal is sure to become a family favorite.
1
15 min
TOTAL TIME
799
CALORIES
$2.11
PER SERVING
Cheesy Veggie Breakfast Quesadillas
Ingredients
9 INGREDIENTS
2 SERVINGS
Red Bell Pepper
1 small red bell pepper
finely chopped
Eggs
4 large eggs
Shredded Cheddar Cheese
1 cup shredded cheddar cheese
Vegetable Oil
1 tbsp vegetable oil
Onion
1 small onion
finely chopped
Salt
1/4 tsp salt
Salsa
salsa
for serving
Black Pepper
1/4 tsp black pepper
Flour Tortillas
4 whole flour tortillas
burrito size
Directions
9 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
1
In a medium bowl, whisk together the eggs, salt, and black pepper. Set aside.
2
In a non-stick skillet, heat the vegetable oil over medium heat. Add the red bell pepper and onion, and cook until vegetables are tender, about 3-4 minutes.
3
Pour the whisked eggs into the skillet with the cooked vegetables. Gently move the eggs around the skillet with a rubber spatula, cooking until they are light and fluffy, about 4-5 minutes. Remove from heat.
4
Wipe out the skillet and return it to medium heat.
5
Place one tortilla in the skillet, then evenly sprinkle 1/4 cup of shredded cheddar cheese on top.
6
Scoop half of the scrambled egg and vegetable mixture onto the tortilla, then top with another 1/4 cup of shredded cheddar cheese.
7
Place another tortilla on top to create the quesadilla. Cook the bottom tortilla until lightly browned, about 2 minutes, then flip and brown the other side for another 2 minutes.
8
Remove the quesadilla from the skillet and allow it to rest for 1-2 minutes before cutting into triangles. Repeat the process for the second quesadilla.
9
Serve the quesadillas warm, with salsa on the side if desired.
Health Info
Macros
61g
CARBS
45g
FAT
38g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
How many eggs should I use for a breakfast quesadilla?
Which cheese is best for breakfast quesadilla?
How can I add more flavor to my breakfast quesadilla?
What type of tortilla should I use?
Can I use leftover cooked meats in my breakfast quesadilla?
Can I add raw vegetables to my quesadilla?
Do I have to include meat in my breakfast quesadilla?
How can I keep my quesadilla from falling apart?
Can I make breakfast quesadillas in advance?
How do I prevent my breakfast quesadilla from becoming soggy?