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Cheesy Squash Casserole
Cheesy Squash Casserole is the kind of side dish that will impress even the pickiest of eaters. Tender yellow squash and zucchini, savory bread crumbs and deliciously melty cheese make this side dish a total crowd pleaser!
616
1
45 min
TOTAL TIME
201
CALORIES
$1.53
PER SERVING
Ingredients
10 INGREDIENTS
8 SERVINGS
1 cup grated gruyere cheese
1 tsp kosher salt
1 medium onion
2 tbsp salted butter
1/4 tsp granulated sugar
1 lb zucchini
1 lb yellow squash
1/4 tsp ground black pepper
1/2 cup seasoned bread crumbs
1/4 cup milk
Directions
11 STEPS
10 min
PREP TIME
35 min
COOK TIME
45 min
TOTAL TIME
View Directions on The Life Jolie Blog
Health Info
Macros
11g
CARBS
12g
FAT
10g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Squash Casserole?
What type of squash should I use?
Do I need to peel the squash?
What other ingredients do I need for squash casserole?
What type of cheese should I use?
How do I prevent my squash casserole from being too watery?
Can I make substitutions to the recipe?
How should I store leftovers?
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