Cooklist AI
Cheesy Spinach and Broccoli Alfredo Pizza
Experience the irresistible fusion of fresh vegetables, rich Alfredo sauce, and delicious cheese—all in one scrumptious pizza. This recipe makes it a breeze to create a mouthwatering meal that's perfect for sharing.
3
22 min
TOTAL TIME
447
CALORIES
$1.60
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
1/4 cup parmesan cheese
freshly grated
Directions
11 STEPS
10 min
PREP TIME
12 min
COOK TIME
22 min
TOTAL TIME
1
Preheat the oven to 450°F (232°C). Place a pizza stone or baking sheet in the oven to heat up.
2
In a bowl, mix the store-bought Alfredo sauce with the ground nutmeg.
3
Spread the Alfredo sauce evenly across the Parmesan black pepper pizza crust, leaving a small border for the crust.
4
Sprinkle the shredded mozzarella cheese evenly over the sauce.
5
Distribute the chopped broccoli, spinach leaves, and halved cherry tomatoes evenly over the mozzarella cheese.
6
Sprinkle the freshly grated Parmesan cheese over the vegetables.
7
Carefully transfer the pizza to the heated pizza stone or baking sheet in the oven.
8
Bake for 10-12 minutes, or until the cheese is bubbly and starting to brown.
9
Remove the pizza from the oven and allow it to cool slightly.
10
Top the pizza with the chopped fresh basil, and season with salt and black pepper to taste.
11
Slice and serve warm.
Health Info
Macros
15g
CARBS
28g
FAT
32g
PROTEIN
Allowed on these diets
MEDITERRANEAN
VEGETARIAN
Contains these allergens
MILK
3,856 Recipes for Pizza
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