Name: Cheesy Jiffy Cornbread Casserole
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Ingredients: 8 Ounces Cheese; 2 Large Eggs; 1/2 Cup Butter; 1 Can Creamed Corn; 1 Box Muffin Mix; 1/2 Teaspoon Garlic Powder; 1/2 Cup Sour Cream; 1 1/2 Cups Corn

Cornbread Casserole

What ingredients do I need to make Cornbread Casserole?

Can I substitute the ground beef with another type of meat?

What is the best way to cook the meat for Cornbread Casserole?

What tips can you give for making the cornbread batter for the casserole?

How can I adjust the consistency of the cornbread batter?

How do I prevent the cornbread from becoming dry or tough?

How should I store leftover Cornbread Casserole?

A cheesy, packed full of corn casserole that seems all too easy to be this delicious

Milk

Eggs

Wheat

Vegetarian

Cheese

gram

cheese

eggs

Butter & Margarine

butter

Canned Vegetables

cream style corn

Baking Mixes

muffin mix

Seasonings

garlic powder

Creams & Creamers

sour cream

corn

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Beta-carotene

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Riboflavin (B2)

Thiamin (B1)

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Niacin (B3)

Vitamin C

Pantothenic acid (B5)

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Lutein+zeaxanthin

Beta-cryptoxanthin

Choline

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Sugar

Water

Copper

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Cheesy Jiffy Cornbread Casserole

Dairy

Produce

Baking Goods

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