Name: Cheesy Fontina Chorizo + Caramelized Onion and Artichoke Dip
Prep time: 20 min
Cook time: 55 min
Total time: 75 min
Ingredients: green onions, sliced for garnish; tortilla chips or other crackers, for serving; 4 ounces fontina cheese, shredded; 2 tablespoons olive oil; 8 ounces cream cheese (I used reduced fat); 1 jalapeno, seeded and chopped; 1/4 cup fresh cilantro, chopped; salt and pepper; 8 ounces fresh chorizo sausage, remove casing if the sausage is from links; 1 (12 ounce) jar marinated artichokes, chopped; 1 large sweet onion; 1 teaspoon brown sugar; warm tortillas, for serving; 2 cloves garlic; 1-2 chipotle chilies in adobo, minced

Artichoke Dip

Can you make spinach artichoke dip ahead of time?

This dip is warm, welcoming, cheesy and has so much flavor.

Milk

Wheat

Fresh Vegetables

gram

green onion

Chips & Pretzels

tortilla chips

Cheese

fontina cheese

Oils

milliliter

olive oil

cream cheese

jalapeno

fresh cilantro

Seasonings

Salt & Pepper

Bacon & Sausage

mexican chorizo

Canned Vegetables

artichoke hearts

sweet onion

Sugars & Sweeteners

brown sugar

Tortillas & Wraps

flour tortilla

garlic

chipotle peppers in adobo

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Folic Acid (B9)

Vitamins

Copper

Minerals

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Vitamin A

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Carbohydrates

Calcium

Calories

Vitamin C

Sodium

Zinc

Choline

Dietary Folate Equivalents

Water

Trans fatty acids

Lactose

Potassium

Saturated Fat

Cholesterol

Iron

Sugar

Dietary Fiber

Protein

Magnesium

Phosphorus

Selenium

Vitamin K

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Cheesy Fontina Chorizo + Caramelized Onion and Artichoke Dip

Produce

Snacks

Dairy

Baking Goods

Meat & Seafood

Bakery

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