Name: Cheesy Chicken Enchilada Rice Bake
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Ingredients: 1 1/2 cups shredded sharp cheddar cheese; 1/4 teaspoon black pepper; 1 can black beans; 1/2 teaspoon salt; 1 tablespoon ground cumin; 3 1/2 cups cooked instant brown rice; 1 can mild enchilada sauce; 3 cups cooked shredded chicken; 1 can Rotel tomatoes

Chicken Enchilada Casserole

What ingredients do I need for a Chicken Enchilada Casserole?

Can I use pre-cooked chicken for the casserole?

What is the best type of cheese to use for the casserole?

How do I prevent the tortillas from getting soggy?

What are some recommended toppings for the casserole?

This Cheesy Chicken Enchilada Rice bake is so simple to throw together and tastes amazing! Dinner on the table in 35 minutes . . .you gotta love that!

Milk

Mediterranean

Gluten Free

Cheese

gram

shredded sharp cheddar cheese

Seasonings

black pepper

Beans & Legumes

black beans

salt

ground cumin

Grains & Rice

instant brown rice

Sauces

milliliter

Enchilada Sauce

Poultry

pulled chicken

Canned Vegetables

diced tomatoes & green chilies

Sugar

Carbohydrates

Calories

Manganese

Minerals

Copper

Zinc

Sodium

Potassium

Magnesium

Phosphorus

Beta-cryptoxanthin

Vitamins

Alpha-carotene

Vitamin A

Beta-carotene

Lutein+zeaxanthin

Lycopene

Vitamin K

Cholesterol

Vitamin C

Pantothenic acid (B5)

Saturated Fat

Dietary Fiber

Protein

Iron

Calcium

Water

Choline

Dietary Folate Equivalents

Vitamin B6

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

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Creamy Chicken Enchilada Casserole

Cheesy Chicken Enchilada Rice Bake

Dairy

Baking Goods

Produce

Pasta, Sauces, Grain

Condiment & Toppings

Meat & Seafood

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