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Cheesy Carnival-Style Loaded Waffle Fries
The Cheesy Carnival-Style Loaded Waffle Fries combines the indulgence of savory popcorn chicken, crispy waffle fries, and sizzling bacon, all harmoniously unified by a drizzle of creamy cheese and a smoky-sweet Barbecued Honey Mustard dressing.
2
43 min
TOTAL TIME
559
CALORIES
$2.30
PER SERVING
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Ingredients
Directions
10 STEPS
10 min
PREP TIME
33 min
COOK TIME
43 min
TOTAL TIME
1
Preheat the oven to 425 degrees Fahrenheit.
2
On a rimmed baking sheet, spread the frozen waffle fries and on another, spread the frozen popcorn chicken.
3
Bake both the waffle fries and popcorn chicken in the oven for 14 minutes.
4
While the fries and chicken bake, in a bowl, mix together Barbecue Sauce and Honey Mustard Sauce.
5
Pull out the popcorn chicken from the oven and brush them evenly with the Barbecued Honey Mustard mixture.
6
Return the chicken to the oven and bake for another 7 minutes or until warmed through.
7
Remove the fries when they become golden and crisp, usually done after approximately 32 minutes in total.
8
Layer half of the crispy waffle fries on a serving dish and generously drizzle with half of the ready-made cheddar cheese sauce.
9
Scatter half of the honey-barbecue glazed popcorn chicken, half of the chopped bacon, and half of the chopped chives on top of the layered fries.
10
Repeat the layering with the remaining ingredients. Serve while hot and enjoy the melding of flavors!
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Health Info
Macros
50g
CARBS
28g
FAT
22g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
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